It's near the Mid Autumn Festival. It's a homesick and homesick season When the moon is full, people get together. There are always delicious food on the dinner table at the time of reunion. On the dining table of Hunan people, the most popular ... ...
As a native of Xinjiang, grabbing rice by hand has naturally become my most profound taste memory since I was a child. Under the inquisition of many friends, I would like to revert to the most authentic way of holding rice by hand.
I'm sorry. The pork intestines powder I bought this time is not good. It's easy to break once it's spread out. It's not so good-looking. I won't buy it with this boss next time
Water is twice the amount of pigskin.
Pay homage to Mrs. Chen ma. Use ordinary tofu to invent such a delicious meal.
Simple food. The first seafood is steamed fish.
Whatever you do
Jinyuliangyuan is a dish with bright color and sweet taste. The golden baby cabbage is wrapped with white jade like Flammulina mushroom. With green shallot and pink ham, it wakes up the drowsy stomach. Moreover, baby cabbage and Flammulina mushr... ...
Leftovers are delicious and convenient
I've done a lot of things in recent two days. I haven't had time to write a post. This dry fried bean is the most common dish to eat in a restaurant, especially the best one made in a Sichuan restaurant. But it's too spicy. I usually don't eat i... ...
This stewed rice is fragrant. It's similar to covered rice. But it's more delicious and attractive than covered rice. The ingredients and rice are integrated.
Beef Brisket with radish is a famous snack in the streets of Guangzhou. Many people use bamboo sticks to string together a bunch of Beef Brisket with radish to eat while walking. It's very delicious. I'll change the brisket into beef tendon here... ...